UK: +44 (0)20 8812 3200 US: +1 (646) 974-7305 Rhubarb — which operates as RHC in the U.S. and also runs Hudson Yards restaurant Wild Ink — said in a statement that the company was “not aware” … The LEED Gold-designed building stands 1,296 feet tall and feature river-to-river panoramic views, outdoor terraces, a dramatic triple-height lobby, direct access to premier restaurants and retailers and an underground connection to the No. rhubarb’s portfolio includes a number of well-known restaurants in London including Sky Garden, Gallery Mess. Sarah has catered for a diverse range of events, from intimate dinners for ten to spectacular galas and royal occasions for over 1,000 guests. worked at the world-renowned Waldorf Astoria Hotel in New York for 5 years. This will be the first international location for the revered London hospitality group. Check out the top restaurants in London including Sky Garden with open balcony viewing over the city, & New York's Wild Ink with rhubarb hospitality. Located on the fifth floor of the newly developed 20 Hudson Yards on Manhattan’s West Side. rhubarb will also create and program a 10,000 sq. His previous roles include looking after the expansive Food and Beverage operations for the famous Sandy Lane in Barbados and The Setai in South Beach, Miami. Looking into the future, Rhubarb will also be opening an as-of-yet unnamed 10,000-square-foot restaurant at the top of the towering 101-floor 30 Hudson Yards skyscraper, featuring a 360-degree observation deck. Available for Curbside Pick-Up Monday-Sunday 11AM-9PM To place an order call:646-495-1242 Pick up directly from the Mercado Little Spain Takeout Window on 30th Street. rhubarb is the preferred food partner for over 70 premium venues and visitor attractions in London including the Historic Royal Palaces, the Natural History Museum, Victoria & Albert Museum and Old Billingsgate. P.B. Over the past six years Richard has Chaired several successful high quality, private equity backed businesses including Audley Travel, CarTrawler and Tusker. Life at Hudson Yards means living in architecture that’s also art, and a lifestyle to meet every expectation -- with rare urban amenities like pools, sun terraces, fitness centers and unique gathering spots. The top floor of the 92-story, 1,296-foot 30 Hudson Yards will be a 10K SF venue for rhubarb, with half the space containing a 150-seat restaurant and … The extraordinary centerpiece of Hudson Yards is its spiral staircase, a soaring new landmark meant to be climbed. Wild Ink is a concept created by rhubarb; inspired by a chef’s travel journal, where recipes and ideas are jotted down and cultures collide to create original and surprising dishes. Available for takeout and delivery. Katie has over 15 years’ marketing experience gained within luxury hotels; including The Lanesborough and The Dorchester, where her team won the much-coveted Cateys award for “marketing campaign of the year”. A place to live, work, and play. Patrick joined rhubarb as an event planner in 2007 and quickly became an integral part of the events team. Hudson Yards is being developed by Related Companies and Oxford Properties Group and is a new neighborhood on Manhattan’s West Side. After meeting Sarah at catering college, he became instrumental to the Cottage Caterers team, managing contracts, perfecting logistics, and just about everything else vital to a seamless service. After training as a chef, Sarah travelled the globe extending her culinary knowledge. ... Rhubarb will also operate a … On her return to the UK she worked as a chef for several prestigious companies, including Leslie and Godwin, Golladetz and the Hay’s Group. London-based hospitality group Rhubarb has partnered with award-winning chef and author Dan Doherty for Rhubarb’s first international restaurant opening at Related Companies and Oxford Properties’ Hudson Yards. Learn More. Sarah has lived and breathed the catering industry from a young age. Katie joined the rhubarb team in 2014 and leads marketing, communications PR and creative for the business. Doherty and Rhubarb’s restaurant is the second London operator to be confirmed for the development. Rhubarb will open a 10,000-square-foot bar, restaurant and events space at the top of 30 Hudson Yards, the 92-story, 2.6-million-square-foot office tower that Hudson Yards developers Related Companies and Oxford Properties Group are building at the corner of 10th Avenue and West 33rd Street, the company announced yesterday.. Since joining rhubarb in 1998, she has overseen a number of different departments, accumulating a wealth of experience in all fields including Operations, Human Resources, Finance, Marketing, Health and Safety, Purchasing and IT. NEW YORK, NY – November 28, 2017 – London’s premium hospitality group rhubarb today announced that it will open two restaurants and an extraordinary event space at Hudson Yards, a new neighborhood rising on Manhattan’s West Side. Today Sarah is director of rhubarb Cranleigh and oversees all aspects of operations, cooking and planning. Amanda started her career in Operational Management before moving into HR in 2002. +1 (646) 974-7305, GENERAL ENQUIRYCATERING AND EVENTSSKY GARDEN EVENTSOTHER, I agree to the Terms and Conditions, Privacy & Cookies Policy. The rhubarb lease is for 5,800 square feet of restaurant space on the fifth level at The Shops & Restaurants at Hudson Yards and 10,000 square feet of restaurant and event space on the top of 30 Hudson Yards, … P.B. Chris continues to strategically drive the business forwards to identify new opportunities as well as being charged with the responsibility of mobilising Mamma Mia! The British are coming! Wild ink at Hudson Yard's, New York - A New York restaurant & bar inspired by a chef’s travel journal, including asian fusion and culture collide, visit us for a gastronomic journey, showcasing culinary experiences through a true east meets west story. was appointed as the first Managing Director and board member of rhubarb. Hudson Yards has attracted an exceptional calibre of chefs and restauranteurs creating an unparalleled collection of culinary experiences, global cuisine and diverse gastronomical experiences and it is the ideal location for rhubarb’s first international expansion.”. The LEED Gold-designed building will stand 1,296 feet tall and feature river-to-river panoramic views, outdoor terraces, a dramatic triple-height lobby, direct access to premier restaurants and retailers and an underground connection to the No. has an unwavering commitment to driving the company vision. Helen has over 20 years’ experience in the food and beverage industry. Prior to rhubarb Katie was based in Hong Kong for 6 years where she held senior marketing positions at Mandarin Oriental Hotel Group and The Langham. Hudson Yards will be rhubarb’s first international site. Copyright 2021 Related Companies. Coen joined rhubarb in 2017 and oversees the company’s day to day operations on all fronts. He holds a Bachelor from Hotel School The Hague and an Executive MBA from INSEAD. We are thrilled to welcome them to Hudson Yards where they will bring both a dedicated restaurant concept to the fifth floor as well as a bar, restaurant and events facility to what is sure to be one of the most iconic locations in New York, the top of 30 Hudson Yards. Time Warner Inc., KKR, Wells Fargo, DNB Bank, Related Companies and Oxford Properties Group will all have office space at 30 Hudson Yards. I agree to receiving regular newsletters as well as occasional company updates, in accordance with the. For more information on Hudson Yards, please visit www.HudsonYardsNewYork.com or contact Joanna Rose/Jessica Scaperotti at Hudson Yards on 212-801-3902/212-801-3528 or [email protected]. The bar, restaurant and event space will offer breath-taking views, occupying the top two levels of the 1,296-foot-tall tower, which will also house the highest outdoor observation deck in the city. He was on the Boards of the FTSE listed companies; First Choice Holidays Plc. Coen has spent the vast majority of his career in the hospitality industry, having worked in Food and Beverage and Hotel Management roles in a variety of 4 and 5 star hotels in Europe. 7 Subway station. In November 2017 Sebastian was appointed Director of Sky Garden, a position he has earned through his hard work and focus on quality and attention to detail. After qualifying as a chartered accountant, Laraine Beament embarked on her financial career in the music industry, starting as a management accountant working for a record label, thereafter moving into media and film. Hudson Yards will be rhubarb’s first international site. Hudson Yards includes over 100 shops and restaurants, including New York City’s first Neiman Marcus and signature restaurants and food experiences by Chefs and restauranteurs Thomas Keller, José Andrés, David Chang, Michael Lomonaco, Costas Spiliadis, rhubarb, Santa Cruz Co. and D&D London; approximately 4,000 residences; 14-acres of public open space; a unique cultural space; a 750-seat public school and an Equinox® hotel with more than 200 rooms – all offering unparalleled amenities for residents, employees and guests. has over 20 years’ experience in the food and beverage industry and is a respected figure in the community. Both venues will open in 2019. Amanda joined rhubarb in 2018 and leads the People function to include talent management, learning and development, employee engagement and reward and recognition. This interactive artwork was imagined by Thomas Heatherwick and Heatherwick Studio as a focal point where people can enjoy new perspectives of the city and one another from different heights, angles and vantage points. It was also announced that in 2020, Rhubarb will open an events space at the top of 30 Hudson Yards, including a large observation deck, which it says is the highest manmade one in the western hemisphere. London-based rhubarb, a major hospitality company in England, plans to open new restaurants at … With a degree from Oxford Brookes University, Chris has worked in several of London’s finest hotels. rhubarb opens the doors of its first U.S.A. site, a new Restaurant & Bar concept, named “Wild Ink” in New York’s Hudson Yards, in March 2019. left for the US where he completed the Hospitality Summer Program at Cornell University. rhubarb to open first international locations at New York’s Hudson Yards November 28, 2017 London’s premium hospitality group rhubarb today announced that it will open two restaurants and an extraordinary event space at Hudson Yards, a new neighbourhood rising on Manhattan’s West Side. rhubarb proudly manages iconic, international locations and is known for operating and delivering extraordinary food experiences across all of these. Hudson Yards, New York, NY 10001, USA ft. restaurant concept with renowned Chef Dan Doherty. rhubarb’s portfolio of locations was established in 2009 and today contains nine individual and entirely unique cultural, premium, travel and sporting sites, Goodwood, and VIVI at Centre Point opening April 2018. Within his first few years at rhubarb, Patrick was made a senior planner and was involved in planning Simon Cowell’s 50th birthday party at Wrotham Park, as well as a state visit by Nicolas Sarkozy to Gabon. A rooftop dining experience overlooking New York, atop 30 Hudson Yards, 101 floors about the city. Here at 30 Hudson Yards, the rhubarb group has opened its first American restaurant, dubbed “Wild Ink,” with one of the best fifth-floor views of the Hudson River. Welcome to Hudson Yards, on Manhattan's West Side. London’s Premier Hospitality Group will Operate Two Restaurants and an Extraordinary Event Space in Manhattan’s Newest Neighborhood, Rhubarb to Open First International Locations at New York’s Hudson Yards. For more information on rhubarb please contact Rochelle Cohen or Kate Downie at Roche Communications on [email protected] / [email protected] or call +44 20 7436 1111 or visit www.rhubarb.co.uk. The 10,000-square-foot restaurant and bar Peak will sit on the 101st floor of 30 Hudson Yards, the development’s tallest tower. rhubarb is a distinguished food designer, high society event caterer and restaurant operator in the UK. Amanda has held senior HR roles with Gordon Ramsay Holdings and Pizza Express; during which time the business grew from 325 to 450 restaurants and expanded into Asia. Most recently Coen was General Manager of the renowned W Hotel in Leicester Square, after which he joined Californian aviation start-up Surf Air and launched their European chapter. 30 Hudson Yards is located at the southwest corner of 33rd Street and 10th Avenue. The Shops & Restaurants at Hudson Yards will house a new 5,800 square foot restaurant concept by rhubarb on the fifth level, and the team will create a 10,000 square foot bar, restaurant and events space on the top of 30 Hudson Yards, the neighbourhood’s tallest tower. It is a solicitation of interest in the advertised property. All Rights Reserved. As the preferred food partner at over 60 venues across London and home counties, rhubarb is dedicated to delivering bespoke menus, creative flair and seamless service for over 20 years, with committed event planning offices in both London and Surrey. His early career days were spent working in his family hospitality business in Germany, Sebastian developed his love of food and beverage and from here he quickly worked up the ranks holding various positions in reputable international restaurants, resorts and hotels. Managed By. NEW YORK, NY – November 28, 2017 – London’s premium hospitality group rhubarb today announced that it will open two restaurants and an extraordinary event space at Hudson Yards, a new neighborhood rising on Manhattan’s West Side. Sebastian aims to take the Sky Garden to new heights under his leadership with a strong management structure and team ethos. In her role as Chief Development Officer Helen is responsible for growth within the current portfolio of locations, and new acquisitions both in the UK and Internationally. The rollout will occur in two phases in 2019 and 2020. Having joined rhubarb, Chris was challenged with the newly won prestigious Royal Albert Hall contract, where through focusing on the customer journey, core product and growing the breath of the offer Chris led the team to double the turnover in the first term. A preium lunch or dinner reservation. Built from the ground up, it's a triumph of culture, commerce and cuisine. Located on the fifth floor of the newly developed 20 Hudson Yards on Manhattan’s West Side. We have been looking to open in New York for several years now and the Hudson Yards development is incomparable – their commitment to a fully collaborative approach with all of their partners from retail to food and beverage means this will be the ultimate, united experience. Hudson Yards is the first U.S. project for Rhubarb, which is known as a “contract catering business and white label restaurant operator” over in the UK. But Wild Ink is not the only Rhubarb concept coming to Hudson Yards. With a wealth of experience in hospitality in the UK as well as overseas, Amanda is perfectly placed to lead the People strategy as rhubarb grows in the USA and has a commitment to fostering a culture of inclusion and diversity. 30 Hudson Yards is located at the southwest corner of 33rd Street and 10th Avenue and will be completed in 2019. The acclaimed former Momofuku chef has split with Rhubarb, the London-based hospitality company in charge of Hudson Yards restaurant Wild … An all-day destination market for the very best of Spanish food, drinks and culture from world-famous Chef José Andrés and the Adría Brothers. CODA and Verdi Italian Kitchen in the Royal Albert Hall, Heathrow T3 and T5, London City Airport, alongside managing a range of events from Royal Ascot to recently added Goodwood Estate in West Sussex, where rhubarb is overseeing the catering operation at the Estate’s key festival events. rhubarb caters for up to 1,000 parties every year, from large scale galas through to intimate weddings and high-profile events. At TUI, he was CEO of the highly profitable Specialist Division, which comprised a portfolio of 35 premium travel companies in diverse international sectors, ranging from luxury bespoke and experiential holidays, to complex and adventurous ’round-the-world’ expeditions in customised private jets. I agree to receiving regular newsletters as well as occasional company updates, in accordance with the privacy policy. Today Chris still manages many ground-up aspects of rhubarb Cranleigh events and more recently has taken on much of the administration and strategy involved in developing business at rhubarb Cranleigh. for 14 years. rhubarb’s culinary offerings will join a collection of more than two dozen restaurants and eateries curated by renowned chef Thomas Keller and Related Urban President and CEO and restaurateur Kenneth A. Himmel. The eating-and-drinking spaces will be on the ninety second floor, one story above a five thousand square-foot observation deck that will become New York’s highest outdoor viewing platform. The Party and working on other new business. Supported and managed by a team of brilliant NYC chefs, led by Head Chef Peter Jin, Wild ink is an exceptional food experience. This will be the first international location for the revered London hospitality group. The largest private development in the United States, Hudson Yards comprises more than 18 million square feet of mixed-use development. rhubarb delivers memorable fine dining restaurants & bars experience in the most beautiful settings across London and New York City. NEW YORK - (December 7, 2017) - Seyfarth Shaw LLP represented rhubarb, a leading British hospitality group, in the signing of a restaurant lease and rooftop management agreement at Hudson Yards in Manhattan, New York City. Hudson Yards declined to comment further on this upcoming project. To Hudson Yards, that is. Peak is a stunning restaurant, bar and event space located on the 101st floor of 30 Hudson Yards, the development’s tallest building. Sebastian has over 15 years experience in the luxury hospitality industry with time spent at a number of 5 star hotels and resorts across the globe; from Europe to Asia and America. After completing a Bachelor Degree of Business Administration at Maastricht Hotel Management School in the Netherlands, P.B. Venues managed by rhubarb include; Royal Albert Hall, Sky Garden, Royal Ascot and Hudson Yards in … Once completed, Hudson Yards will be regarded as the most iconic development of today’s generation, re-defining the culinary scene in New York and we simply had to be a part of it.”, Kenneth A. Himmel, President and CEO of Related Urban, said, “P.B. In 2003 Laraine was approached to join rhubarb and in her first six years, Laraine strategically facilitated rhubarb’s financial development and was instrumental in the company’s impressive revenue growth. The 2.6-million-square-foot tower designed by Bill Pedersen of Kohn Pedersen Fox Associates (KPF) will be the second-tallest office building in New York, taller than the Empire State Building and home to the highest outdoor observation deck in the city. In 2009 Laraine was appointed to the board. No offering of the advertised units can be made and no deposits can be accepted, or reservations, binding or non-binding can be made until an offering plan is filed with the New York State Department of Law. Upon graduation P.B. Managed by rhubarb Hospitality Collection, Peak is a modern American destination, blending stunning views of the New York City with elevated menus, vibrant atmosphere and warm hospitality. See the pieces of 30 Hudson Yards' outdoor observation deck--soon to be the tallest in NYC--make their way from barge up to their 1,100-foot height. Richard has always been passionate about different styles of food and loves working with companies who have a strong culture, centred around delivering world class customer service in a creative environment. The second of rhubarb’s plans is even more ambitious sitting on top of the thirteen hundred foot tall 30 Hudson Yards. Most recently Amanda was Group HR Director at WSH. In 2005 P.B. The largest private development in the United States, Hudson Yards comprises more than 18 million square feet of mixed-use development. The restaurant and bar is light, bright and grand in form; with natural textured materials, opulent tones, teak timber screens and oriental features, seamlessly blending industrial West with authentic East. Sebastian joined rhubarb in March 2015 as the Deputy Director at the iconic Royal Albert Hall where he efficiently managed a large team across the six dining spaces, fourteen bars as well as the hospitality for the venue’s spectacular shows. Hudson Yards is rhubarb’s first international location and will be a new 5,800 sq. 7 Subway station. Founded over 20 years ago, rhubarb has grown from a solely event business into one of the leading hospitality groups in the UK, with an expansive portfolio of iconic locations and restaurants, notably the world-famous Public Park, Sky Garden - Fenchurch Restaurant and Darwin Brasserie, and fine-dining restaurant Coda by Eric Chavot at the Royal Albert Hall. There are numerous female chefs and female-run culinary concepts at Hudson Yards, including, but not limited to: Belcampo, Kāwi, Citarella, rhubarb, Dylan’s … Since then, Sarah has worked tirelessly to grow the company and has been instrumental in building a business that is known for its dedication to quality and taste. Richard has spent the vast majority of his Executive career in the global leisure, travel and tourism industry. International site fifth floor of the rhubarb hudson yards team corner of 33rd Street 10th. Extraordinary centerpiece of Hudson Yards, on Manhattan ’ s plans is more. 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